Christmas dinner with my colleagues at The Food Barn in Noordhoek. This was Franck Dangereux’ Tasting Menu.
The fish tartare…
©2016 Regina Martins
The cheese…
©2016 Regina Martins
The crispy duck breast…
©2016 Regina Martins
Dessert…yum…
©2016 Regina Martins
Second dessert – poached pear with pistachio ice cream…
©2016 Regina Martins
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A last fiery burst of light as the sun sets below the horizon, one final dramatic spotlight as a reminder that tomorrow is a new day…
A last fiery burst of light as the sun sets below the horizon, one final dramatic spotlight as a reminder that tomorrow is a new day…
©2016 Regina Martins
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Social Entrepreneur, chief wide eyed in wanderer, wonderer and bottlewasher
